The Food Industry Training Unit services the part-time training, continuing education and professional development needs of people working within the Food, Agri-food and Seafood Sectors. Courses are designed to meet the the dynamic and evolving needs of those working within these sectors.
There are two course which are open for registration which may be of interest to producers….
- Graduate Development Programme – Diploma in Leadership for the Agri-Food Sector
- Diploma in Speciality Food Production