info@irishfoodawards.com087 902 9329
  • Facebook
  • Twitter
  • RSS Feed

Blas na hEireann

The Irish Food Awards

  • Awards
    • About Blas
    • The Judges
    • Testimonials
    • Supporters & Sponsors
      • GS1 proudly support Blas
      • Backyard
  • News
  • Winners
  • Contact
    • Contact Us
    • The Blas team
  • FAQs
    • Key Dates
  • Producers Map
  • Listen to PodBLASt

The Backyard at Blas

The Backyard at Blas was back for 2019!

We were delighted to be once again supported by Bank of Ireland in this venue exclusively for finalists. 

The conversations were as follows…

Friday 4th
1.00 The power of numbers 
A discussion with the leading industry bodies consumer insights teams, discussing the power of market research and consumer insights into their marketing and new product development planning.

2.00 Marketing in your own hands
For so many producers social media can be the first step into marketing their business, it offers a direct connection with your customer and immediate feedback. There are massive opportunities and challenges, this quick masterclass will offer inspiring material, time-saving tips and strategic tools to capitalise on the opportunity and avoid the pitfalls.

3.30 Business Wellbeing & Leadership
Industry experts offer an overview of how to do a quick health check on your business wellbeing.

4.30 Buyer Panel Takeaway
A follow up conversation on the highly anticipated retailer masterclass. This panel will take place directly after the masterclass and pick up on key points from the retailers.

5.30 A story from the beginning…
Producer story from the beginning

Saturday 5th

10.00 What can a conversation spark 
We can never underestimate the power of sharing ideas with fellow colleagues in the industry. Sharon Noonan chats with Karen Coakley (Kenmare Foodie) and Patrick Hanlon and Russell James Alford (Gastro Gays) on the support and inspiration that can be gained from simply starting a conversation  

11.00 Protecting our heritage foods 
Discussion on the importance of heritage foods. A look at the history of our food culture and how producers can work together to protect our heritage

12.00 Chef’s Panel
The weekend’s headline chefs discussing what a chef looks for when sourcing and how a producer can best prepare to approach them 

1.00  Balance between distributors and producers
Discussion on the shift in power between distributors and producers. 
Looking at the power of a producers brand and their importance to distributors. 

2.00 A producer’s place on the menu 
Looking at the power of a producer’s brand on menu. A discussion between chefs and producers on how to responsibly name check on menus and how producers can protect their brand. 

You can see highlights from last year’s Backyard at Blas here 

Take a little peek at the venue last year in the gallery below. 

<iframe allowfullscreen allow="fullscreen" style="border:none;width:100%;height:326px;" src="//e.issuu.com/embed.html?d=backyard_online_draft&hideIssuuLogo=true&showOtherPublicationsAsSuggestions=true&u=irishfoodawards"></iframe>

Latest Tweets

  • Entries for this year’s awards close this Fri 20th May #Blas2022 https://t.co/oZfIifi64O https://t.co/khDDmBHmfS May 17, 2022 8:20 am
  • This has been a good start to the day! We have been keeping it under wraps but this morning we were honoured to pre… https://t.co/OOXFwQOLUi May 12, 2022 10:36 am
  • What does a Blas award mean? Our past finalists and winners are our best ambassadors. Their testimonials show wha… https://t.co/TdjA2L3f0y May 9, 2022 2:44 pm
  • Our Twitter Page

About Us

Blas na hEireann

Celebrating and rewarding the very best tasting Irish food and drink products, and the passionate, driven producers who make it.

More Info

Contact Us

General Enquries
Email: info@irishfoodawards.com
Tel: 087 902 9329

PR Enquries
Email: pr@irishfoodawards.com
Event Enquries
Email: events@irishfoodawards.com

Latest News

Producers’ Champion for 2022 is announced as Indie Füde

May 11, 2022 By Irish Food Awards

Indie Füde, Independent Food Co. in Belfast has been named as Blas na hÉireann Producers’ Champion for 2022 with business …

The Phoenix Cinema Dingle

April 26, 2022 By Irish Food Awards

In recent weeks The Phoenix Cinema in Dingle has been on the news quite a bit, the independent family owned …

Latest Tweets

  • Entries for this year’s awards close this Fri 20th May #Blas2022 https://t.co/oZfIifi64O https://t.co/khDDmBHmfS May 17, 2022 8:20 am
  • This has been a good start to the day! We have been keeping it under wraps but this morning we were honoured to pre… https://t.co/OOXFwQOLUi May 12, 2022 10:36 am
  • What does a Blas award mean? Our past finalists and winners are our best ambassadors. Their testimonials show wha… https://t.co/TdjA2L3f0y May 9, 2022 2:44 pm
  • Our Twitter Page

Subscribe to Newsletter

Search our site

Share Us

  • Facebook
  • Twitter
  • RSS Feed
  • Home
  • Contact

© 2006–2022 Blás na hÉireann Dingle, Co. Chiarraí

Send Irish Food Awards an Enquiry

    Your Name (required)

    Your Email (required)

    Your Message

    Search our website…

    Search our Forum

    Scroll